wine basics – celeste radosevich

introduction to plant-based food and wine pairings

6 minute read Jump to section: about wine pairings || about pairing with plant-based food || about vegan wine Last month we delved into the science of wine. This month, we’re digging bravely into the mechanics of plant-based wine pairings. Learning wine pairing principles can be intimidating – not unlike learning to cook without aContinueContinue reading “introduction to plant-based food and wine pairings”

wine chemistry: my kind of science

6 minute read Jump to section: acidity || tannins || sweetness || body || source material I know not everyone will join me in finding the more technical aspects of wine chemistry interesting (anyone else fangirl over Dr. Jamie Goode?), but knowing even the basics of what’s going on in your glass chemically can beContinueContinue reading “wine chemistry: my kind of science”